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We have hand-picked the finest Jalapeño Peppers which have been lovingly grown under the warm glow of the Mediterranean sun. Whilst the green and red jalapeño are the same variety, the green pepper is picked earlier in the ripening process giving it a milder heat and a crunchier bite. They can be enjoyed as an appetizer, sprinkled over your pizza and salads or as a scrumptious filling in your sandwich
Bevelini Butter Beans
Bevelini Giardiniera Style Mixed Pickled Vege…
Bevelini Sundried Tomatoes in Balsamic Vinega…
